383 pages: illustrations; 25 cm; in dex.
Inscribed and signed by co-author Kramis on front free endpaper.
Considered a classic on Pacific Northwest US cuisine, which has enjoyed subsequent editions and printings.
Cookbooks, Washington, Oregon, British Columbia.
Cookbooks, Cooking, American Pacific Northwest style, Cuisine am?ricaine du Nord-Ouest, Livres de cuisine, cookbooks, About near fine with a minor spotting (cooking stains; see photos) in about near fine jacket now in archival mylar First ed.
, first printing (full number line).