Product Description
A signed first edition of this autobiography from the renowned French food and wine writer Andrew L.
Simon, signed by the author.
The first edition.
Signed by the author to the half title.
Illustrated with a monochrome photographic frontispiece.
An autobiography from Andre L.
Simon, the renowned French gourmet and food/wine writer, recounting Normandy in the 1880s, the champagne trade in the Edwardian era, and more.
In the publisher's original cloth with the original unclipped dust wrapper.
In the publisher's original cloth with the original unclipped dust wrapper.
Externally lovely.
The wrap is excellent with sunning to the spine and minor handing marks.
Internally firmly bound with clean and bright pages.
Author's signature to the half title.
Fine
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