[First Edition] The Literary Gourmet: The Pleasure of Reading About Wonderful Food in Scenes from Great Literature- The Delight of Savoring it in the

[First Edition] The Literary Gourmet: The Pleasure of Reading About Wonderful Food in Scenes from Great Literature- The Delight of Savoring it in the
$43.70
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  • Delivery Time: 5 - 10 business days
  • Availability: In Stock
  • Product Condition: used
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Product Description

A clean, unmarked book with a tight binding.
Full red cloth boards with gilt illustration on cover.
Faded edges.
Tattered price-clipped dust jacket.
7 1/4"w x 10 1/4"h.
390 pages.
Stated First Printing.
An illustrated anthology drawing food scenes from thirty-five literary sources spanning Apicius to John Steinbeck including Chaucer, Shakespeare, Tolstoy, and Virginia Woolf with historically accurate recipes tested in the kitchens of New York's Four Seasons restaurant and drawings by Frederick E.
Banbery.
Keywords: Food Literature, Literary Excerpts, Four Seasons Restaurant, Frederick Banbery, Shakespeare, Chaucer, Tolstoy, Virginia Woolf, Historical Recipes, Culinary Anthology, Apicius, Illustrated Cookbook 2

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