$150.00

  • $35.18
  • Delivery Time: 5 - 10 business days
  • Availability: In Stock
  • Product Condition: used

Description

Very fine first edition hardcover, SIGNED by Bottura on the title page. No writing, no food stains. Bottura, is chef / owner of Osteria Francescana, Modena, Italy, a three Michelin Star restaurant. This book includes an interview with Bottura plus 50 recipes and accompanying text explaining his inspiration, ingredients, and techniques. Lavish photographs. 302 pages. M05790

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