Fine first edition hardcover, SIGNED and inscribed by Rosengarten on the title page.
Orange boards, purple back-strap.
Jacket Fine, no edge wear, not price-clipped, not faded.
Interesting recipes, with discussions of how to match the components of the recipe with the complementary wine.
Rosengarten is also known for his books Taste and the Dean and DeLuca cookbook.
298 pp.
M01847